Flag cake

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Flag cake. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Flag cake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They are nice and they look fantastic. Flag cake is something that I've loved my whole life.

Many things affect the quality of taste from Flag cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flag cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Flag cake using 6 ingredients and 2 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Flag cake:

1. 1 . Eggs 6
2. 2 . Vanilla Essence 1 tbsp
3. 3 . Sugar ¾ cup
4. 4 . Coffee 1 tsp
5. 5 . Maida 1 cup (Take out 4 tbsp. maida from 1 cup. Which we will not use. This is a tip J)
6. 6 . Choco powder 4 tbsp

Steps to make to make Flag cake

1. Take a bowl add eggs, vanilla essence, sugar, coffee beat it with the beater machine. Then take a cup of maida (Take out 4 tbsp. Maida from 1 cup. Which we will not use). Then add 4 tbsp. Choco powder and stain the ingredient and mix it. Then add the stain material in egg better and mix it properly.
2. Then take baking tray grease with oil and place the butter paper or brown paper. Then pour the better in tray then bake it for 45 to 50 minutes.

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So that is going to wrap it up with this special food Recipe of Ultimate Flag cake. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!