Key lime pie

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Key lime pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Key lime pie is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Key lime pie is something that I've loved my whole life.

Many things affect the quality of taste from Key lime pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Key lime pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Key lime pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Key lime pie estimated approx 15 mins.

To get started with this recipe, we must first prepare a few components. You can have Key lime pie using 13 ingredients and 4 steps. Here is how you can achieve that.

made this for my bf, said its the best he's ever had!!! :-*

Ingredients and spices that need to be Prepare to make Key lime pie:

1. crust
2. 1 1/2 cup graham cracker crumbs
3. 5 tbsp butter, melted
4. filling
5. 1 can (14) oz. sweetened condensed milk
6. 1/2 cup key lime juice
7. 1 tsp grated lime zest
8. 2 egg yolks
9. meringue
10. 2 egg whites
11. 1/4 tsp cream of tarter
12. 1/4 cup sugar
13. 1 tsp grated lime zest

Steps to make to make Key lime pie

1. Preheat oven 350°F
2. For the crust: combine ingredients and pat down into 9in. pie pan. bake for 5-10 min.
3. For the filling: in a medium bowl, combine milk, lime juice, and 1 tsp. zest, blend in the egg yolks. pour the filling into the crust.
4. For the meringue: beat the egg whites with the cream of tartar sauce until soft peaks form. gradually beat in the sugar and zest until the mixture is stiff. spread the meringue over the filling; spread it to touch the edge of the crust all around. bake for 12-15minutes, or until the meringue is golden brown!!!

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So that is going to wrap this up for this special food Recipe of Award-winning Key lime pie. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!