Palak Paneer or Indiana cottage cheese in Spinach gravy

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Palak Paneer or Indiana cottage cheese in Spinach gravy. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Palak Paneer or Indiana cottage cheese in Spinach gravy is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look wonderful. Palak Paneer or Indiana cottage cheese in Spinach gravy is something that I have loved my whole life.

Many things affect the quality of taste from Palak Paneer or Indiana cottage cheese in Spinach gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak Paneer or Indiana cottage cheese in Spinach gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Palak Paneer or Indiana cottage cheese in Spinach gravy is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Palak Paneer or Indiana cottage cheese in Spinach gravy estimated approx 30 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can have Palak Paneer or Indiana cottage cheese in Spinach gravy using 19 ingredients and 7 steps. Here is how you cook it.

#weekgreen #RainbowChallenge #cookpadindia
Palak Paneer is one of the most loved North Indian Dishes. This delicious creamy dish is made with fresh spinach leaves, paneer (cottage cheese), onions, tomatoes, herbs and spices.
It is very healthy and easy to prepare and every family prepared it in their own way.
For this recipe I follow the method of blanching spinach to prevent loss of Nutrients and also the dish has a nice green color . Do try this you will surely love it

Ingredients and spices that need to be Make ready to make Palak Paneer or Indiana cottage cheese in Spinach gravy:

1. 250 gm spinach/palak
2. 250 gm paneer
3. 1 tbsp butter
4. 1 tbsp cooking oil
5. 1 tsp Cumin seeds
6. 1 Green chilli
7. 1/2 inch cinnamon stick
8. 1 cardamom
9. 2 cloves
10. 6-8 black pepper
11. 1 tsp coriander powder
12. 1/2 tsp red chilli powder
13. 1 onion chopped
14. 6-7 garlic cloves chopped
15. 1 inch ginger chopped
16. 1 medium size tomato chopped
17. 2 tbsp fresh cream
18. 1 tsp garam masala
19. to taste Salt

Steps to make to make Palak Paneer or Indiana cottage cheese in Spinach gravy

1. Fir blanching the spinach...In pot of boiling water, add little salt and then spinach leaves to it. Blanch the spinach leaves for 2 to 3 minutes until wilted.
   Take them out and put them in ice cold water for 2-3 minutes.
   Then drain water and keep spinach aside.
2. In a pan heat 1tbsp oil, splattered 1tsp Cummin seeds, cardamom, cinnamon, cloves and green chilli. Thn add ginger-garlic and onions stir and cook till onion becomes transparent. Keep the flame on medium-high.
   Now add tomato, cook till tomatoes become soft. Turn of flame.
3. When it's comes to the room temperature. Grind it along with blanched Spinach. You get a perfect green colour paste.keep it aside.
4. Heat butter in a pan and roast paneer cubes till become golden. Keep it aside.
5. Again heat 1tbsp oil in same pan splattered Cummin seeds and red chilli. Keep the flame on low. Add coriander powder and chilli powder. Stir it for few seconds. Then add prepared green paste. Stir and simmer for 4-5 minutes.
   Keep the flame on low-medium.
6. Now add roasted paneer cubes mix well. Stir and cook for 4-5 minutes. Then add salt and garam masala. Add 1/4cup water, cook till boil. Add cream mix well. Cover and cook for another minutes. Turn off flame.
7. Delicious Palak Paneer is ready. Serve hot with roti, paratha,or naan.

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So that is going to wrap it up with this special food Simple Way to Prepare Homemade Palak Paneer or Indiana cottage cheese in Spinach gravy. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!