White cannelloni

Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to prepare a special dish, White cannelloni. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

White cannelloni is one of the most favored of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. White cannelloni is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from White cannelloni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White cannelloni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make White cannelloni is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook White cannelloni using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make White cannelloni:

1. 16 cannelloni
2. 250 gr ricotta
3. 100 gr grated parmesan
4. 150 gr mozzarella cheese
5. 100 gr coocked ham
6. 2 eggs
7. 1 spoon parsley
8. Nutmeg
9. Salt and pepper
10. Butter
11. Béchamel
12. Grated parmesan

Instructions to make to make White cannelloni

1. In a bowl mix the ricotta, grated cheese and diced mozzarella
2. Add the ham and chopped parsley, then the eggs, nutmeg, salt and pepper
3. Fill the cannelloni with the cheese and ham filling
4. Arrange them in a greased baking dish, pour over the béchamel, sprinkle with grated cheese and place in a hot oven (180 °), until a crispy crust forms.

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week White cannelloni. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!